If you’re looking for a rich, dessert-style vape, this chocolate cream recipe delivers a smooth, velvety experience with layered cocoa and soft dairy notes. It’s simple to mix, beginner-friendly, and built entirely with SSA flavor concentrates.
Recipe Overview
- Nicotine Strength: 0 mg
- PG/VG Ratio: 30/70
- Total Flavoring: 7%
- Batch Size: 30 ml
- Steeping Time: 5–7 days
Base Ingredients
| Ingredient | ml | g | % |
|---|---|---|---|
| PG (Propylene Glycol) | 6.90 | 7.15 | 23.0% |
| VG (Vegetable Glycerin) | 21.00 | 26.49 | 70.0% |
| Nicotine (100mg, PG base) | 0.00 | 0.00 | 0% |
| Base Total | 27.90 | 33.64 | 93% |
Flavor Concentrates (SSA)
| Flavor | ml | g | % |
|---|---|---|---|
| Chocolate Mousse (SSA) | 0.45 | 0.45 | 1.5% |
| Cocoa Milk (SSA) | 0.15 | 0.15 | 0.5% |
| Marshmallow (SSA) | 0.60 | 0.60 | 2.0% |
| Fresh Cream (SSA) | 0.90 | 0.90 | 3.0% |
| Total Flavoring | 2.10 | 2.10 | 7% |
Flavor Profile
This blend leans toward a dark chocolate custard dessert with a soft, creamy finish:
- Chocolate Mousse provides a deep, slightly bittersweet cocoa base
- Cocoa Milk rounds out the chocolate with a smoother, milky tone
- Marshmallow adds light sweetness and improves mouthfeel
- Fresh Cream ties everything together with a thick, velvety texture
The result is a balanced profile—rich but not overpowering, sweet without becoming cloying.
Mixing Notes
- Shake thoroughly after mixing to ensure even distribution
- Let the liquid steep for at least 5–7 days
- During steeping, the sharper cocoa notes will mellow and blend into the cream base
- For best results, store in a cool, dark place and shake once daily
Why This Recipe Works
Many chocolate e-liquid recipes fail because the cocoa note feels dry or artificial. This formula avoids that by:
- Keeping chocolate layers low but complementary
- Using cream + marshmallow to build body and smoothness
- Maintaining a moderate 7% flavor load for better coil performance and cleaner taste
Final Thoughts
This is the kind of mix that works well as an all-day vape if you enjoy dessert profiles. It’s not overly sweet, not too heavy, and develops nicely over time. If you prefer a stronger chocolate punch, you can slightly increase Chocolate Mousse—but don’t overdo it, or it may turn dry.